Sweet Potatoes
with Onions and Bacon

6 sweet potatoes
6 tbsp butter
1-2 large onions
1/2 lb bacon
chicken stock
salt and pepper

Peel and slice potatoes and onions. Place in a baking dish. Pour chicken stock in dish to cover potatoes. Dot top with butter, place bacon over potatoes, cover. Bake in a 400° oven for 1 1/2 hours. Uncover baking dish continue to cook for approximately 15 minutes. Garnish with chopped parsley.




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Galerie de Paris
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